It's World Vegan Month!
A vegan diet is healthy for your body and the environment. Not only does it reduce your carbon footprint, but plants require less land, energy, and water to produce the same amount of protein as animals. Try adding some vegan meals into your diet today!
Minimize Food Waste
We reduce food waste across our operations with the dual goals of conserving resources and keeping food out of landfills. Our practices include back of house operational practices to reduce waste before it’s generated, programs to help consumers decrease food waste, feeding those in need during instances of excess safe, unserved food, and composting.
Our Four Planet Priorities
Promoting planetary health on our path to net zero emissions. Review our Environmental, Social, Governance site for more information!
 |
Source SustainablySource products that meet our standards for protection of people, animals, biodiversity, and the environment. |
 |
Minimize Food WasteReduce food waste by focusing on prevention, recovery, and recycling. |
 |
Embed CircularityRedesign operations with circularity in mind, reduce consumption of single-use plastics and other disposables, and expand opportunities to reuse, recycle, and compost. |
 |
Operate EfficientlyConserve water and energy, and reduce fuel consumption. |
